Rhubarb is a perennial, quite voluminous herbaceous plant of the family Polygonaceae. In appearance the plant is similar to burdock, and the taste of sour Apple. It is unpretentious, accustomed in absolutely any ground conditions. In addition, it does not take much space in Your garden or summer cottage, but will bring You many benefits. The stalks of rhubarb need to be watered at least once in ten days. You should also know that the plant was poorly stored, so try to use it as soon as possible. In addition, it is not recommended to store raw materials in iron and copper containers.
Maturation of rhubarb is in early spring, exactly the time when the human body needs vitamins. And then the plant will be more than ever.
Harvesting of medicinal raw materials
In folk medicine used mainly the root of the plant. Do not use too young roots, wait a couple of years. More useful will be the plant that is not less than four years. Procure raw materials recommended in late summer, early autumn period. It is not advisable to apply for therapeutic purposes, the roots were collected in November or even later. The later You decide to collect the roots of plants, the greater the likelihood that it already does not have great medicinal properties. Continue reading
The use of sorrel is known to Slavic peoples for a long time: who doesn’t love the famous soup seasoned with sour cream? Everyone knows that the dock is useful, but not everyone will respond to what organs it has a beneficial effect. When did you take this plant in gourmet dishes and why he must certainly have?
The history of plants
Use sorrel for the body first became evident to the French. On the tables of noble, bourgeois and even the kings of this plant began to appear from the 12th century. East Slavs, by contrast, was long considered this herb are unfit for food and kept as a weed.
It is noteworthy that this “weed” actually has a high resistance: it grows almost all over the world. Of the 200 species in food actually can be used two – horse and sour sorrel.
The chefs quickly adapted and invented not only soup, but also all sorts of salad recipes, pancakes, and learned how to make the plants filling for pies.
Not remained aloof and masters of folk medicine. After many experiments and observations they found that this plant helps fight against many diseases.Among the people immediately began to spread homemade recipes based on sorrel, which are used in various ailments. Why sorrel is such a useful product? Continue reading
Psychiatry in Indonesia rather weak, and the treatment is expensive. So many people with signs of mental disorders are sent to shelters, where they try to survive in inhuman conditions.
Pasung is the Indonesian term that translates as “restriction”. Very often it is used to identify the people contained in captivity, prison, or just in limbo.
Recently, Time magazine published an interview with Photographer Andrea star Reese, which from January 2011 until the end of 2012, lived in Indonesia and Photographed in shelters, schools and hospitals. Many of the patients did not have identified psychiatric disorders and have not been diagnosed. Patients were not observed any physical or mental disorder.
Pasung, banned since 1977, but is still widespread. Put in people who had noticed any symptoms of mental disorders. People resort to pasung when they cannot afford the medicines for treatment. Sometimes, people are sent to these hospitals for the purpose of security and protection of your own home, family or community.
Effective regional programs to help such people are very rare, and besides, are poorly funded. Common obstacles for Indonesians include access to meditsinskimi, treatment costs, and the lack of broad dissemination of basic information. Local and regional Indonesian officials recognize the important role existing private and licensed shelters, although aware of the existence of serious shortcomings. Continue reading